Making chickpea flour in a Vitamix is a great way to add a protein-packed, gluten-free flour to your pantry. Chickpea flour is versatile and can be used in a variety of recipes, including bread, pancakes, and even desserts. By making it at home, you can avoid the preservatives and additives found in store-bought flour and…
(Full disclosure: if you buy through some of the links on this page, I will earn a small commission. But don’t worry – you won’t pay any more than if you ordered directly from the merchant’s website! And your purchase helps me keep BecomeVegetarian.org a free resource.) Making almond milk in a Vitamix is a…
Focusing on your nutrition is a crucial aspect of vegetarianism. In fact, diet forms the basis of your vegetarian journey. However, you should be aware that meeting your nutritional goals becomes tougher as you limit your diet to certain foods. So, becoming a vegetarian comes with the extra effort of ensuring that you take the…
Switching from traditional diets to vegetarianism isn’t a simple affair. For many, it requires trial and error and a gradual transition. A flexitarian diet has long been used as a bridge between meat-based diets and strict vegetarianism, as it eases the transition with its flexible routine. Today, we’ll discuss everything about flexitarianism in detail, including its…