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Peanut Butter Banana Smoothie Recipe

Peanuts provide a good vegetarian protein and the combination with bananas and milk, make this recipe satiating and filling. If you want to make this a quick breakfast or after workout drink, then add 1 scoop of plant based protein powder when blending.
Here's a simple, easy, yet absolutely delicious peanut butter banana smoothie recipe.
Course Breakfast, Drinks, Snack
Cuisine American
Prep Time 5 minutes
Total Time 5 minutes
Servings 1
Calories 328kcal
Cost $3

Equipment

  • Vitamix or a high powered blender

Ingredients

  • 1 large banana can use frozen banana
  • 2 tbsp peanut butter
  • 1 cup unsweetened almond milk you can use oat or other plant-based milk such as cashew milk . Use cow’s milk if you prefer
  • 1/4 cup ice optional

Instructions

  • Into a Vitamix container add milk, then add the banana, peanut butter and ice if using ice.
  • Once you've loaded your ingredients, close the lid well and select variable 1 and turn the machine on slowly increasing the speed to high. Make sure to use the tamper to push the ingredients down when blending.
  • Pour into a glass or mason jar top with a mint leaf and enjoy.

Nutrition

Calories: 328kcal | Carbohydrates: 34g | Protein: 11g | Fat: 20g | Saturated Fat: 3g | Polyunsaturated Fat: 6g | Monounsaturated Fat: 9g | Sodium: 473mg | Potassium: 630mg | Fiber: 6g | Sugar: 18g | Vitamin A: 76IU | Vitamin C: 10mg | Calcium: 320mg | Iron: 1mg